I started a new job recently so the crock pot i got for our wedding has been super handy to have! Who doesn't love the simplicity of set it and forget it??
I mixed the left over bar-b-que sauce we had in the fridge with about a cup of katsup, 2 Tbsp brown sugar, garlic powder, salt and pepper to taste and cooked on low all day (about 7 hours) then I shredded it with two forks and served on toasted Hawaiian sweet rolls!
No comments:
Post a Comment